Wassail Spices

Wassail comes from the Old English phrase waes hael, meaning “be you healthy,” and was once at the heart of winter celebrations meant to bless the apple trees and ensure a good harvest. Villagers would gather on cold nights, singing and raising steaming bowls of spiced drink to the orchard, wishing for a fruitful year ahead.

These traditional blends of warming spices like cinnamon, ginger, and nutmeg carry that same spirit of cheer. Simmer it with apple cider or orange juice for a delicious drink that will fill your Winter days with warmth.

- DETAILS - 

Size: 1.5 ounce spices - Brews 1 gallon

Shelf life: 3 years

Cider ingredients: Cinnamon sticks, cut ginger, and ground nutmeg. 

Wine ingredients: Orange peel, ginger, cinnamon, allspice, cloves.

Made and hand-blended in South Carolina